Integrated Living Conditions Survey 2009
Armenia, 2009
National Statistical Service of the Republic of Armenia (NSS RA)
rows (f3_row)
Data file: f3
Overview
vald
39213
invd
0
Interval
discrete
Decimal
0
Range
1 - 22
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | bread (lavash) | 4179 |
10.7%
|
| 2 | gaurma | 106 |
0.3%
|
| 3 | smoked meat (cold boiled pork, meat loaf) | 2 |
0%
|
| 4 | basturma | 2 |
0%
|
| 5 | sudjuhk (meat) | 0 |
0%
|
| 6 | sausage | 2 |
0%
|
| 7 | milk | 1765 |
4.5%
|
| 8 | cheese | 1776 |
4.5%
|
| 9 | sour cream | 917 |
2.3%
|
| 10 | matzoni | 1864 |
4.8%
|
| 11 | butter | 1410 |
3.6%
|
| 12 | vodka | 531 |
1.4%
|
| 13 | wine | 267 |
0.7%
|
| 14 | jam | 6679 |
17%
|
| 15 | sweet syrup | 6653 |
17%
|
| 16 | preserved vegetable | 6327 |
16.1%
|
| 17 | cookies | 2568 |
6.5%
|
| 18 | honey | 130 |
0.3%
|
| 19 | dried fruit | 954 |
2.4%
|
| 20 | smoked fish | 0 |
0%
|
| 21 | eggs | 2265 |
5.8%
|
| 22 | other | 816 |
2.1%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.