| Value | Category | Cases | |
|---|---|---|---|
| 1 | farmer-based organization development | 224 |
5.3%
|
| 2 | production techniques which focus on horticulture varieties | 290 |
6.9%
|
| 3 | production techniques which focus on fruit tree crops | 214 |
5.1%
|
| 4 | livestock (dairy, meat) production | 366 |
8.7%
|
| 5 | post harvest handling and storage | 138 |
3.3%
|
| 6 | marketing | 46 |
1.1%
|
| 7 | business plan development | 117 |
2.8%
|
| 8 | food processing technologies | 75 |
1.8%
|
| 9 | other | 23 |
0.5%
|
| 10 | none | 2701 |
64.4%
|
| Sysmiss | 3678 |